High Speed Training Courses - Review

Food Hygiene High Speed Training Course

If you decide to sell food items from your home, or you want to sell food at a pop-up event, you would be required to have a food hygiene certificate?

For anyone that regularly works with food, it’s a useful qualification to have anyway. Or maybe you just want to make sure you are safeguarding the health of your family.

Screenshot of the Food Hygiene and Safety Course is taken from High-Speed Training website.

How did I get on?

It has to be said, High Speed Training is in my opinion brilliant!

I've recently completed and passed two courses; Level 2 Food Hygiene and Safety and Nutrition and Healthy Eating. I would never consider going out to a class to get these certificates, as I simply don't have time.

I didn't find the courses boring at all, in fact, both the courses were really interesting.  The nutrition one is quite long, and I was worried I wouldn't pass as it's quite in-depth, but no worries, I PASSED!

Are the Courses Easy to Understand?

Yes, they are very easy to understand. 

 There's a list of the different course activities, which you simply complete in order.

Each slide is read out to you in a nice, clear voice, and you press 'next' to continue in your own time without feeling rushed to take it all in.

You can stop the course at any point, anytime you fancy, go and get yourself a cuppa, then go back to it later on whenever it suits you - it remembers where you're up to.

Once you're done, it's time to take the quiz, which tells you whether you've passed.

Your certificate is then posted out to you the next working day, but you can print a temporary certificate in the meantime if you wish.

High Speed Training is the ideal way to gain certificates in a wide range of subjects from Hygiene and Safety through to Financial Services and Business Skills.

Each course is reasonably priced, and they are CPD certified and meet UK/EU requirements.

More about Level 2 Food Hygiene and Safety for Catering

This course is aimed at food handlers working in catering or hospitality including hotels, restaurants, cafés, bars, fast food outlets, takeaways, kitchens, hospitals, schools and colleges.

It gives learners a basic awareness of good hygiene and safety issues and meets food industry regulations, with reference to employees preparing, cooking and handling food in catering settings.

More about Nutrition and Healthy Eating

With so many people eating the wrong kind of foods, the Nutrition and Healthy Eating course is a great way to ensure you understand how to eat properly and maintain a healthy diet for all age ranges from infants to the elderly.

This course gives an overview of each of the essential components in a healthy diet and explains the different requirements of special diets, including the special diets of children, vegetarians and people in care homes.

Many thanks to Ryan at High Speed Training for making these two courses available for me to review.