A Glug of Oil

Easy and delicious recipes including midweek dinner ideas, English and world cuisine

A great way to use any bits and bobs when having a fridge clear out. Every week I make up some sort of mad dish or other from things like ...
Having been sent this (oh so very good-looking) wok from the Stellar cookware 3000 range to review, I got quite excited and had to mak...
For me, there's nothing quite like a really nice bit of steak.  Graig Farm Organics very kindly sent me some steak, gammon and chicken...
I have to say when I was asked to review Boc'n Roll the new reusable lunch wrap from Gilberts, not meaning to sound negative but I was...