The new Weight Watchers book 'Complete Kitchen' is easy to follow and there are no tricky cooking instructions or strange ingredients. Just a book packed full of seriously nice looking dishes and is the ultimate guide to cooking food the Weight Watchers way.
With 145 simple-to-follow recipes within nine chapters - ranging from basic stocks & dressings to Sunday roasts, leftovers & sides, to the more budget conscious ‘Everyday Value.’
Recipes include roast fillet of beef with red wine sauce, garlic mushroom and rustic bean bruschetta and chocolate cherry cupcakes and these lovely cinnamon and cider baked apples.
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Jan