Toblerone Chocolate Truffles
Easy Christmas truffles, sweets or candy. Call them what you will but here's how to make them!
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I made these the other week, they were the result of an experiment for something completely different that went a bit wrong. 😰
I was actually trying to make a Toblerone Fondue Recipe.
But I discovered that when you add runny honey to melted Toblerone it immediately goes like stiff sticky goo, so that failed!
But fear not because this is how my Toblerone snowballs were made!
Have you tried this recipe? Please leave a ⭐️⭐️⭐️⭐️⭐️ star rating in the recipe card below!
Toblerone Truffles
Ingredients
- 150 g Toblerone
- 1 tablespoon runny honey
- 3 tablespoons unsweetened desiccated coconut
Instructions
- Put the unsweetened desiccated coconut on a plate.
- Melt the Toblerone in a bowl over a saucepan of simmering water (don't let the bowl touch the water). Remove from heat and stir in just half a tablespoon of runny honey when melted. It will immediately become stiff, sticky goo, but fear not!
- Let it cool for a few seconds, just long enough to handle even though it will still be hot. Then, roll it into 8 to 10 balls.
- Rolling each one as you go in the coconut. If it becomes unworkable heat it up again. Transfer to a baking sheet or plate lined with greaseproof paper and leave to set in the fridge for an hour.
- That's it - you're done.
Notes
Be sure to use only 'unsweetened' desiccated coconut otherwise they will be far too sweet.
Those look dangerous Jan!! xxoo
ReplyDeleteJan, accident or not, these look delicious. This is my first visit to your blog, so I spent some time browsing through your earlier posts. I'm so glad I did that. I really like the food and recipes you share with your readers and I'll definitely be back. I hope you have a great day. Blessings...Mary
ReplyDeleteI'm in!
ReplyDeleteWow, those sound great Jan and so quick. I like the fact that this just makes a small batch, most of my recipes for similar-style truffles (although lets face it these are unique) make a cast of thousands.
ReplyDeleteThese look lovely!
ReplyDeleteI can't believe I didn't see these before! They look oh oh so good! Love coconut and toblerone so can't go wrong!
ReplyDeleteHow long did they keep for? (Am thinking ahead for xmas nibbles!)
Anne they weren't around long enough to find out lol. I expect a few days in the fridge? Mind you it's only chocolate so I'm not sure - could be a good week.
ReplyDeleteThey take no time to make though.